Скачать или смотреть easy chocolate mud cake recipe

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PS: If you don't have a stand mixer, it's okay!!! You can use a regular hand beater & it works magiccc ✨
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Chocolate Mud Cake 🍫
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Cake:
120 g (1/2 cup) salted butter
270 g (1 1/3 cups) caster sugar
2 eggs
200 g (2 cups) flour
50 g (5.5 tbsp) cocoa powder
1 tsp baking powder
155 g (2/3 cups) milk
1 tsp vanilla extract
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Frosting:
190 g (1.5 cups) icing sugar
120 g (2/3 cups) chocolate chunks
34 g (2.5 tbsp) butter
60 g (4 tbsp) milk
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Method
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For the cake:
1. Preheat the oven to 180°C. Line and grease a 9 inch round pan
2. In a bowl add the butter and caster sugar. Beat it till it is light and fluffy (about 2 to 3 minutes)
3. Add in the eggs one at a time, beating well after each addition at low speed
4. Sift the flour, cocoa powder and baking powder together
5. Add in half the flour mix and half the milk into the batter. Beat at low speed
6. Add in the vanilla extract & the remaining flour and milk. Beat well
7. Pour the batter into the prepared pan and bake in the preheated oven for 30 to 35 minutes
8. Let the cake cool completely.
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For the frosting:
1. Melt the butter and chocolate chunks together in the microwave, mixing after every 30 seconds to prevent burning
2. Sift the icing sugar in a bowl and add the melted chocolate mixture
3. Beat till combined then add the milk a little at a time
4. Beat well till the frosting is thick and fluffy
5. Spread over & around the cooled cake. Bon appetite! 🤤