Here's What You Should And Shouldn't Order At A Steakhouse

Steakhouses are the perfect venue for birthday celebrations and anniversaries. However, the opulent surroundings, decadent menu offerings, and excellent service do not come cheap. A night out for two at a steakhouse can easily set you back a couple hundred dollars, so it’s important to make sure you are getting the most out of the experience. Not everything on the menu is worth your hard-earned dollars, and it can be difficult to decipher the worthy from the overpriced or underwhelming. From the wine list to the dessert menu, we’ve got you covered. In this video, we’ll tell you what you should and shouldn't order at a steakhouse.

#Steak #Steakhouse #Meat

Order: Wagyu | 0:00
Don't order: Kobe beef | 1:23
Order: Ribeye | 2:29
Don't order: Well-done steak | 3:06
Order: A T-bone | 3:57
Don't order: Tenderloin | 4:55
Order: Bone-in New York strip | 5:40
Don't order: Chicken | 6:21
Order: Cabernet Sauvignon | 7:15
Don't order: Some white wines | 8:08
Order: Whiskey | 8:54
Don't order: Raw oysters | 9:37
Order: Potatoes | 10:28
Don't order: A salad | 11:24

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