Скачать или смотреть Eid special 3 Easy sevaiyan|kimami sewai,seviyan kheer, sewai zarda | ईद के लिए 3 स्पेशल सेवइयां

Eid is a time of festivity and togetherness, and what better way to spread happiness than through the flavorsome tradition of preparing and sharing sevaiyan with loved ones.

In this video, we'll guide you through the step-by-step process of creating three distinct types of Eid-special sevaiyan, each bursting with unique flavors and aromas. From the rich and authentic kimami / Kiwami Sevaiyan to the aromatic and nutty Zafrani Sevaiyan, and finally, everyone favourite Sevaiyan kheer, there's something for every palate to savor.

Whether you're a seasoned chef or a beginner in the kitchen, these recipes are guaranteed to impress your guests and make your Eid celebrations truly unforgettable.

Don't forget to like, share, and subscribe for more mouthwatering recipes and festive inspiration. Eid Mubarak to all our viewers.

Sewai zarda Ingredients
▪️Roasted cashew/ कश्यु
▪️Roasted almonds/ बादाम
▪️Roasted raisins/ किशमिश
▪️Roasted semaiyan/vermicelli-1cup
▪️ghee/ घी -1tbsp
▪️cardamom powder/ इलायची पाउडर -1tsp
▪️water / पानी -2cups
▪️saffron stands/ केसर
▪️sugar/ चीनी- 1/2cup (can be adjusted as per requirement)

Kimami sewai ingredients
▪️Vermicelli/ सेवई -1/2kg ( this is banarasi sewai)
▪️Milk/ दूध - 1.5 litre
▪️Ghee/ घी -300grams
▪️Khoya/ मावा - 250grams
▪️Sugar/ चीनी -1.5kg
▪️Cardamom powder/ इलायची पाउडर -1tsp
▪️Saffron/ केसर - a pinch / एक चुटकी
▪️Roasted Dry fruits/ भुने हुए सूखे मेवे
▪️Ghee for roasting dryfruits/ सूखे मेवों को भूनने के लिये घी

Ingredients for sevaiyan kheer
▪️Vermicelli/ सेंवई -250grams
▪️Milk/ दूध -2 litre
▪️Saffron/ केसर -as per need
▪️Sugar/ चीनी -200 grams
▪️Cardamom powder/ इलायची पाउडर -1/2tsp
▪️Desi ghee/ देशी घी -required to roast dryfruits and vermicelli
(सूखे मेवे और सेंवई भूनने के लिए आवश्यक है )


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