Restaurant Style Matar Paneer| Easy Matar Paneer Recipe

Craving something delicious and comforting? Look no further! 🍽️ Matar Paneer is the perfect blend of tender paneer (Indian cottage cheese) and fresh green peas simmered in a rich, creamy tomato gravy, infused with aromatic spices. 🌿🍅

Whether you’re a seasoned foodie or new to Indian cuisine, this dish is a must-try. Pair it with soft naan, fluffy rice, or even some warm roti for a meal that’s pure joy in every bite. 😋

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Ingredients:-
1 tbsp oil
Paneer
1/4 tsp turmeric Powder
1/4 tsp Degi mirch
2 sliced Onions
2 sliced Tomatoes
Ginger
Garlic
2 dried Red Chillies
2-3 black pepper
2 Green Cardamom
5 cashews
1 tsp salt
Water
1 tbsp oil
Butter
1 tsp cumin Seeds
1 tsp degi Mirch
1/2 tsp turmeric Powder
1 katori peas
Water
1/2 tsp salt
Garam masala
Malai
Coriander and
Kasuri Methi