脆脆薯餅 / Crispy Hash Browns / 簡單神還原 / 原來做法好簡單 / 香脆好味 / 連鎖店味道 / 詳細示範 ［Eng Sub］ 雅興 Athena's flavor

掌握幾個要點，幾個步驟，就能做出比連鎖店更加酥脆的薯餅
外脆內軟，大人、小朋友也喜歡的薯餅
自製無添加吃得安心、放心

Master a few points and a few steps, and you can make hash browns that are more crispy than chain stores
Crispy on the outside and soft on the inside, a hash browns that adults and children like
Homemade no-additives to eat at ease, rest assured

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   / @athenasflavor9060  

給我一個讚、分享給有興趣的朋友，作為對我的一點支持和鼓勵，感謝大家

If you like my recipes, free for subscribe to my channel👇
   / @athenasflavor9060  

leave a like, share with friends who are interested, as a little support and encouragement to me, thank you all!

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脆脆薯餅食譜(12個份量)
土豆/薯仔 850克(去皮後)
土豆淀粉/薯粉 94克
鹽 半湯匙
每9克土豆/薯仔，用1克土豆淀粉/薯仔粉

Crispy Hash Browns Recipe (12 servings)
Potatoes 850g (after peeling)
Potato starch 94g
Salt 1/2tbsp
For every 9g potatoes, use 1g potato starch

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影片中的音樂是來自免費的音樂
音樂: Weightless
音樂家: LiQWYD
URL:   / liqwyd