Paneer Makhani Restaurant Style | पनीर मखनी रेस्टोरेंट स्टाइल | Paneer Makhani Recipe

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INGREDIENTS:
Paneer= 200 gm
Desi Ghee= 2 tbsp
Deggi Mirch Powder= 1/2 tsp
Kasuri MethiPowder= 1/4 tsp
Ginger Garlic Paste= 1 tsp
Mahkani Gravy= 260 gm
Water= 1/2 tsp
Processed Cheese= 20 gm
Khoya= 20 gm
Salt to Taste
Green Cardamom Powder= 2 pinch
Garam Masala= 1 pinch
Fresh Cream= 3 tbsp
Honey= 1 tbsp
Kasuri Methi Powder= 1 pinch
Butter= 2 tbsp

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