Скачать или смотреть Broccoli and Mushroom Stir Fry | Butter Garlic Broccoli Mushroom Stir Fry | Jessy's Cookbook

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Ingredients
Broccoli - 200 gms
Mushroom - 200 gms
Butter - 1 table spoon
Olive oil - 1 table spoon
Garlic - 4 cloves (chopped)
Onion - 1 onion (chopped)
Red chillie flakes - 1 tsp
Green chillie - 1
Pepper powder - 1/2 tsp

Broccoli and Mushroom Stir Fry
This Broccoli and Mushroom Stir Fry is the perfect vegan meal when you want to make something quick and delicious. It's a healthy vegetable stir fry, that the whole family will love even the meat eaters! It only takes a few minutes to prepare and cook the ingredients and it's packed with flavour.
This is a flexible dish, so if you want you can add in even more veggies. This meal is best served hot, straight away, but if you do have leftovers you can keep it in the fridge fir a dayand reheat in a wok. Add in some extra chilly if you want it spicier, less if you are serving this to young kids.