Скачать или смотреть COOKING PRAWN THAKKADI ADDED BOTTLE GOURD | Traditional Recipe | CKC🥟🍤

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In this video, we bring you a special Prawn Thakkadi recipe made with fresh shrimp and soft rice flour balls, cooked in rich coconut milk and flavored with bottle gourd. A delicious and unique South Indian traditional dish from our kitchen to yours!

🥘 Ingredients Used:

Shrimp (Prawns)

Bottle gourd

Rice flour (shaped into small round dumplings)

Onion

Tomato

Ginger garlic paste

Elachi (Cardamom)

Pattai (Cinnamon)

Grambu (Cloves)

Chilli powder

Turmeric powder

Cumin powder

Coriander powder

Coconut milk

This flavorful dish combines the richness of spices with the creaminess of coconut milk, making it a comforting and traditional treat for seafood lovers. Perfect to enjoy with your family!

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