Скачать или смотреть Guangzhou Food Tour - Awesome Food and Night Time Boat Cruise.

Welcome to the Guangzhou Food Tour Day One, Part 2. We are going to eat tasty food at Huazi Stall on the iconic Beijing Road. Two featured dishes will be Nine Stomach Fish and Toisanese Yellow Eel Baked Rice. I have gotten many comments on my poor chopsticks technique so my sister-in-law, Jenny, will show the proper way to use chopsticks in this video. Also join us on a night time boat cruise and be prepared to be dazzled by the Canton Tower all lit up with lights that are constantly changing. One of the most beautiful views on the water I have seen in a long time. We wrap the night with my first claypot rice dish in Guangzhou. So awesome food and beautiful views. #guangzhou #chinafood #cantontower #foodtour #foodreview #foodblogger ‪@PaulEatsOut‬

Timeline
00:00 Intro
00:38 Yu Collection Hotel – Good Breakfast
01:37 Wandering around in older section of Guangzhou and Beijing Road
02:45 Huazi Stall for lunch
03:15 Menu
03:37 Stir Fried Pork Intestines
04:24 Cabbage with Lettuce
04:45 Shrimp, Duck’s Blood, Ham, etc. in Spicy Sauce
05:43 Spare Ribs in Garlic in Sizzling Casserole Dish
06:07 Bamboo Shoots with Pork Stir Fried
06:12 Boneless Chicken Feet
06:42 Okra in Sizzling Dish
06:58 Nine Stomach Fish
007:30 Toisanese Yellow Eel Baked Rice
08:51 How to Hold Chopsticks properly
10:12 Night Time Boat Cruise, featuring the Canton Tower
13:05 Back to Searching for Food
13:10 Chicken Soup
14:01 Claypot Rice
15:50 Wrap

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