How to cook Authentic Bengali Style Drumstick and Aloo Curry Recipe

How to cook Curry with Potatoes in Bengali Style?? #jhalmuri863 ‪@jhalmuri863‬

Ingredients::

1. Drumsticks (sojne data) 4 cut into 2 inch long pieces
2.Potato 2 medium size cut into 2 inch long thick julienne .
3. 2 medium size tomatoes cut into long pieces
For the Gravy
1. 1/2 tsp of turmeric pd,
2. 1/2 tsp of Kashmiri red chilli pd
1 tsp cumin pd
3. Salt to taste
4. 1 tsp of Nigella seeds
2-3 tbs of mustard oil
1/2 tsp Sugar

Method

1. Heat a heavy bottom pan/Kadai , add oil , let it heat up properly,lower the heat
2. Add Nigella seeds,fry it for ½ mintute or wait till it splutter.
3. Add cut potatoes ,fry them a little bit ,
4. Now add all the vegetables and saute for another 4 mints at medium heat .
5. Add all one by one at low flame ,first salt, turmeric pd, Kashmiri red chili pd.
6. Quickly add 2 cups of water,lower the heat ,cover and cook for 8-10 mints till the desired gravy is met.
7. It's ready to eat.

(If serving with Rice ,its better if you leave some gravy ,otherwise let it simmer more to completely dry fry it , that’s even good with rotis.)
Thank you so much for watching n your support 😊🌻