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The ONE Secret That Makes Restaurant-Style Chana Kadhi at Home!

Try this comforting and protein-rich Chana Kadhi made using soaked chana dal.
It's a wholesome, gut-friendly dish that pairs beautifully with rice or bajra rotla.
Perfect for lunch, dinner, or when you crave something light yet flavorful.
Simple ingredients, traditional tadka, and desi warmth in every bite!

✅ High in protein
✅ No besan, no curd
✅ Easy to digest
✅ Ideal for summer meals

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