தக்காளி தொக்கு செய்வது எப்படி? எல்லா டிபன் & சாதத்திற்கும் ஏற்ற ஒரு Dish | CDK 1126 | Chef Deena

Описание к видео தக்காளி தொக்கு செய்வது எப்படி? எல்லா டிபன் & சாதத்திற்கும் ஏற்ற ஒரு Dish | CDK 1126 | Chef Deena

Product Links
Sri Varaha Foods
Website : https://www.srivarahafoods.com
Whatsapp : 9489958809

Thakkali Thokku
Tomato - 25Kg
Tamarind - 450g
Mustard - 150g
Turmeric Powder - 100g
Mustard Powder - 20g
Fenugreek Powder - 20g
Chilli Powder - 400g
Asafoetida - 15g
Salt - 650g
Ground Nut Oil - 4 ltr
Jaggery - 25 to 50g

Thakkali Thokku for Home Use

Tomato - 1Kg
Tamarind - 20g
Red Chilli Powder - 20g
Salt - 25g
Mustard - 10g
Turmeric Powder - 5g
Mustard Powder - 15g
Fenugreek Powder - 15g
Jaggery - 5g
Asafoetida - 0.5g


My Amazon Store { My Picks and Recommended Product }
https://www.amazon.in/shop/chefdeenas...

_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.

Subscribe to Chef Deena Cooks (CDK) for more cooking videos.

#thakkalithokku #foodtour #authenticrecipe
______________________________________________________________________
Follow him on
Facebook:   / chefdeenadhayalan.in  
Instagram:   / chefdeenadhayalan  

English Channel Chef Deena Cooks: https://bit.ly/2OmyG1E

Комментарии

Информация по комментариям в разработке