Bulk making of Amritsari Sadi Mathi in Amritsar😍😍 Punjab ki special Mathi🤩🤩

"Amritsari Sadi Mathi" refers to a traditional Punjabi snack from Amritsar, a city in Punjab, India. Mathri (also spelled mathi in some places) is a crispy, deep-fried biscuit-like snack, often enjoyed with tea or yogurt.

The Amritsari version of mathri is especially famous for its unique flavor and texture. It's made with whole wheat flour, semolina (suji), caraway seeds (ajwain), and sometimes cumin or kalonji (nigella seeds). These ingredients are mixed with ghee (clarified butter) or oil, then kneaded into a dough, rolled out, and deep-fried until golden brown and crisp.

Amritsari mathri is often paired with a variety of accompaniments, such as pickles or yogurt, making it a favorite during festivals, special occasions, or as an everyday snack.

Would you like to try making it yourself,

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