Скачать или смотреть Dahi Paratha with 1 Cup Curd | Easy Breakfast recipe for Tiffin

Start your morning with this soft, delicious, and easy-to-make Dahi Paratha! 🫓 In this video, I’ll show you how to make Dahi Paratha using just 1 cup of fresh curd, perfect for breakfast or kids’ tiffin. This Dahi Paratha recipe stays soft for hours, is light on the stomach, and needs no extra effort — just a few simple ingredients and my secret tip to make it flaky and soft every time.

Whether you enjoy it with pickle, egg, or a hot cup of tea, this curd paratha is sure to become your new breakfast favorite! Try it once and you’ll love how quick and tasty it is. 😋

✨ Ingredients Used:

1 cup fresh curd (dahi)

3 cups wheat flour

¼ cup milk

1 tsp salt

1 tsp sugar (for color & softness)

2 tbsp oil or melted ghee

🔥 Highlights:

Easy breakfast recipe for tiffin

Soft and flaky paratha with yogurt

Healthy and quick morning recipe

Can be prepared in advance & stays soft for hours

💡 Watch till the end for three unique folding styles to make your Dahi Paratha even more special!

👉 If you enjoyed this recipe, don’t forget to LIKE, COMMENT, and SUBSCRIBE to Homies Kitchen for more easy homemade recipes. ❤️

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