Payyoli Chicken Fry || Malabar Chicken Fry || Kerala Chicken Fry ||Payyoli kozhi Porichathu

Ingredients
Grind:
Dry red chillies-10
Shallots(small onions)-17to 20
(Also called sambar onions)
Fennel seeds (saunf)-1tbsp

Grind without adding water

Coconut-1/cup
Green chilli-4(slit in half)
Curry leaves

Corn flour-2tbsp
Rice flour-2tbsp
Kashmiri red chilli powder-2tbsp
Cumin powder-1 tsp
Garam masala powder-1/2tsp
Turmeric powder-1/4tsp
Vinegar-2tbsp
Ginger garlic paste-1tbsp
Egg-1
Chicken-8 leg pieces (with thighs)
(You can use any type of chicken pieces )
Coconut oil for frying

MUSIC
Holiday by JayJen & Osheen
  / jayjenmusic  
   / osheen  
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream: https://bit.ly/al-holiday
Music promoted by Audio Library    • Holiday – JayJen & Osheen (No Copyrig...  

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