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Ingredients

For Rice Preparation

Jeerakashaala rice-6 cups
Water-9 Cups
Salt- as per taste
Ghee-3 tbsp
Cinnamon stick-2
Cloves-6
Cardamom-6
Star anise- 3
Nutmeg -2
Fennel seeds-1 tbsp
chopped carrot -1
Pineapple pieces-1 handful
Curry leaves - few
Sliced onion -2
Chopped coriander leaves -1 handful
Pineapple essence -1/4 Tsp
Chicken stalk -1/2 cup

For Chicken Marination

Turmeric Powder-1/2 Tsp
Red Chilli Powder-2 Tsp
Salt- as per taste
Vinegar -2 tbsp

For Chicken Masala

Chicken-2 kg
Onion-6
Ginger- 2 inch size
Garlic-2 bulbs
Green Chillies-3
Curry Leaves-few
Turmeric powder-1/2 Tsp
Red Chilli Powder- 1Tsp
Kashmiri Chilli Powder-4 Tsp
Biriyani Masala-1 Tbsp
Coriander powder -1 tbsp
Coriander leaves-1 handful
Mint leaves-1 handful
Tomato-4
Chicken stalk -1 cup
Salt- as per taste
Coconut oil or sunflower oil- for sauting
Water- for gravy
Fried onion -1 handful

For frying

Onion-4
Cashew nuts-200 gms
Raisins- 100 gms
Curry leaves