Garden to Glass: Blackberries & Blanco ft. Ivey Childers and Carrie Underwood

Garden to Glass is here! Friendship, stories, and shaking up cocktails using Southbound Tequila with ingredients straight from the garden featuring our co-founder and CEO, Ivey Childers, and her friend and recipe tester ‪@carrieunderwood‬.

This one is all about the Blackberries and Blanco.

Ivey's Blackberry Batch Cocktail Recipe:
8oz Fresh Blackberries
1oz Lime Juice
1/2 oz Cointreau
2 Handfuls (32) Mint Leaves
1oz Agave
6 shots of Southbound Tequila Blanco
2oz Water

Using a medium Pyrex cup and a muddler, muddle the fresh blackberries and mint leaves.

Strain using a cocktail strainer & muddle into a tall glass shaker.

Add other ingredients to the shaker and stir, then add ice to the shaker and shake well! Garnish with a sprig of mint and blackberry skewer.

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