Скачать или смотреть Miryala Mushroom Masala Recipe | Quick and easy mushroom Recipe | Mee Padmaja Reddy

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Miryala Mushroom Masala Recipe | Quick and easy mushroom Recipe | Mee Padmaja reddy

* Miryala Mushroom Masala Recipe*

Mushroom Masala Miriyalu is a flavorful Indian dish made with mushrooms cooked in a spicy, aromatic gravy with black pepper (miriyalu) as the star ingredient. To prepare, heat oil in a pan and sauté finely chopped onions, ginger, and garlic until golden. Add chopped mushrooms and cook until they release moisture. Stir in chopped tomatoes, turmeric, red chili powder, coriander powder, and garam masala. Cook until the tomatoes soften. Season with salt and freshly ground black pepper. Garnish with fresh cilantro and serve hot with roti or rice for a delicious, comforting meal.


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