Скачать или смотреть Pav Bhaji Recipe | Street Style Pav Bhaji Recipe | How to Make Pav Bhaji at Home

Ingredients:

For Boiling Vegetables

Cauliflower (Phool Gobi) — 1 cup, chopped

Green Peas (Matar) — ½ cup

Carrot (Gajar) — 1 medium, chopped

Potatoes (Aalu) — 2 medium, peeled & chopped

Water — 1 glass


For Bhaji Masala Base

Butter — 2 tbsp

Onion — 2 medium, finely chopped

Capsicum (Shimla Mirch) — 3 small, finely chopped

Green Chillies — 2, chopped

Ginger-Garlic Paste — 2 tbsp

Tomatoes — 2 medium, finely chopped


Spices

Turmeric Powder (Haldi) — ¼ tsp

Red Chilli Powder — 1 tbsp

Garam Masala — 1 tbsp

Pav Bhaji Masala — 4 tbsp

Salt — as per taste

Water — as needed


Finishing

Butter — 1 tbsp (extra)

Fresh Coriander — 2 tbsp, finely chopped


For Masala Pav

Pav — as needed

Butter — 1 tbsp

Pav Bhaji Masala — ½ tsp

Fresh Coriander — 1 tbsp, chopped
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