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Скачать или смотреть How to make Phirni | Creamy Rice Pudding | Firni

  • Raks Kitchen
  • 2025-02-07
  • 667
How to make Phirni | Creamy Rice Pudding | Firni
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Описание к видео How to make Phirni | Creamy Rice Pudding | Firni

Phirni Recipe | Firni Dessert | Indian Rice Pudding | Chilled Indian sweet
Phirni is a creamy dessert (rice pudding) made with Basmati rice, milk and sugar as main ingredients and flavoured with cardamom/ rose water, saffron and garnished nuts.
Author Raks Anand
Servings 6
Equipments (Amazon Affiliate links)
Bronze Kadai : https://amzn.to/3EqSJpY
Phirni Ingredients
¼ cup Basmati rice
4 cups Milk
½ cup Sugar
¼ tsp Rose water
1 Cardamom powdered
2 tbsp Pistachios
1 pinch Saffron
How to make easy phirni at home
Instructions
Wash and soak basmati rice in hot water for 15 minutes with 1/4 cup water.
Then grind it to a paste. I ground to a fine rava/ suji texture.
Bring 4 cups of milk to boil in a heavy bottomed vessel.
Once it boils, simmer for 10 minutes.
After that, add the ground rice gradually stirring in. It easily gets stuck at the bottom and high chances of getting burnt.
So keep mixing covering all the bottom, scraping the bottom.
Once thick add sugar and it will loosen the texture furthermore. You can add more milk if it is too thick.
Let the sugar melt and blend well. Switch off the flame.
Cool down completely and add rose water or cardamom. Mix well.
Refrigerate and serve chilled with nuts, saffron topping. I soaked pistachios in warm water for 15 mins and chopped it for the garnish.
Notes
Add sugar after the rice gets cooked.
Make sure to keep stirring to avoid lumps in the texture.
Soaking rice helps in creamy texture as well as easy cooking.
Add the flavouring agents towards the end. This brings out the best flavour.
CUP MEASUREMENTS
Measurements used in all the recipes, unless otherwise specified. My cup measurements are as follows:
1 Cup = 240 ml
½ Cup = 120 ml
¼ cup = 60 ml
⅛ cup = 30 ml
1 Teaspoon teaspoon = 5 ml
1 Tablespoon (tbsp) = 3 teaspoon = 15 ml
2 Tablespoon = 30 ml = ⅛ cup
4 Tablespoon = 60 ml = ¼ cup

See my cups here - https://rakskitchen.net/cup-measureme...

By - Rajeswari Vijayanand

About me: https://rakskitchen.net/about-me/
My website : https://rakskitchen.net/
Receive new post/ Video notifications in WhatsApp: Save +6581185691, Send your full name and join the Broadcast list. You number will not be visible to others as this is not a group and just a broadcast list. Please note this is only recipe update notification, no doubts will be answered - not a support group.

Disclaimer - I pre-measure the ingredients and keep them in different bowls for videos. But all are measured. Please check my written recipe if you intend to try.

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