Скачать или смотреть 10-Min Crispy Kimchi Rice Ball Lunch for My Man

Air Fryer Crispy Kimchi Rice Balls
Ingredients
• 500g cooked white rice (makes 5–6 rice balls)
• 90g chopped kimchi
• Chopped green onion (to taste)
• Camembert cheese (to taste)
• 1 tbsp white sesame seeds
• 1 tbsp soy sauce
• 1 tbsp mirin
• 1 tsp sugar
• 2cm grated garlic
• 1~2 tbsp gochujang (Korean chili paste)

Air fry at 200°C (392°F) for 3–4 minutes on each side.

Crab Stick & Garlic Chive Fritters (Mini Gochujeon Style)
• Imitation crab sticks
• Garlic chives
Batter
• 1 egg
• 1 tbsp flour
• Salt & pepper to taste

Tip: Sifting the flour makes a difference! Kind of annoying, but worth it.

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