Скачать или смотреть How to Prepare & Vacuum Seal Green Beans for Freezing | Garden-to-Freezer Preserving Tips

Here’s what I do:

Harvest bush beans from the garden

Wash and trim the beans

Blanch in boiling water for 2–3 minutes

Cool in an ice bath to stop the cooking

Pat dry to remove excess moisture

Vacuum seal in freezer-safe bags

Label and freeze for up to 12 months


If you’ve ever asked how to freeze green beans, how to blanch and preserve garden beans, or how to vacuum seal vegetables from your garden, this video has everything you need to know!

Drop a comment if you preserve your harvest differently!

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