Скачать или смотреть Korokke (Japanese Ham & Cheese Croquettes)

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コロッケ 𝗞𝗢𝗥𝗢𝗞𝗞𝗘 (𝗝𝗔𝗣𝗔𝗡𝗘𝗦𝗘 𝗖𝗥𝗢𝗤𝗨𝗘𝗧𝗧𝗘𝗦) 🇯🇵

𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:

𝗞𝗼𝗿𝗼𝗸𝗸𝗲:
4-5 pcs potato (peeled and chopped)
1/2 cup chopped ham
1-2 onions (diced)
1/4 cup chopped spring onion
Mozzarella cheese (sliced into approx 3 inch chunks)
salt and pepper to taste
flour
2 eggs
Panko breadcrumbs

𝗦𝗶𝗱𝗲𝘀 𝗮𝗻𝗱 𝗴𝗮𝗿𝗻𝗶𝘀𝗵𝗲𝘀:
Cabbage (sliced thinly using mandoline)
Cherry tomatoes
Bulldog sauce (Tonkatsu sauce)
Parsley

𝗜𝗡𝗦𝗧𝗥𝗨𝗖𝗧𝗜𝗢𝗡𝗦:
Cook onions with oil and butter in a pan until caramelized. Set aside.
Roughly chop and peel potatoes. Boil until fork tender, drain and mash (it helps to slightly dry out the potato in the same pan after cooking it to remove excess moisture)
In a bowl, add potatoes, caramelized onions, ham and spring onions. Season to taste with salt and pepper. Mash ingredients together and stuff with your chopped mozzarella cheese in the center. Shape the potato mixture into an oblong and coat with flour, egg and panko breadcrumbs.
Deep fry at 165° for around 4 mins or until golden brown.
Serve with Tonkatsu sauce on top and enjoy ❤️



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