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Chocolate Ice Candy
This summer treat is another favorite. Everybody loves chocolate and we Filipinos especially love chocolate on their ice candy. It’s a perfect summer treat to cool down this summer. In making chocolate ice candy you can use cocoa powder or milo.
This summer treat is easy to make and affordable. Even your kids can make this and sell this in front of your home, so they can earn this summer.

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Chocolate Ice Candy Recipe

Ingredients
6 Tbsp or 2 sachet of Milo Powder Drink
¾ cup sugar
2 cups warm water
1 (154 ml) small can evaporated milk

Materials:
Ice Candy Plastic Bag (1 ½ size)
Funnel
Pitcher

Procedure
1. Dissolved sugar and milo on warm water. Add evaporated milk. Stir.
2. Transfer mixture in a pitcher. Using a funnel, pour mixture into ice candy plastic bag. Leave about 3 inches of the plastic.
3. Twist the plastic bag and tie tightly. Repeat the process until you finish all the mixture.
4. Place in a freezer until frozen.
Enjoy!

Camera I am using is Canon Ixus 132

Editing Software: Movie Maker
Filmora 7.8.9

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