Скачать или смотреть Mushroom Paneer Butter Masala | Restaurant Style Creamy Curry | Easy Indian Recipe

“Mushroom Paneer Butter Masala | Restaurant Style Creamy Curry | Easy Indian Recipe”

Ingredients…

• Mushroom – 200 gms
• Paneer – 150 gms
• Onion – 2 medium
• Tomato – 3 medium
• Oil – 2 tbsp
• Garlic - 3
• Green chili – 3
• Ginger - 1
• Cumin seeds – ½ tsp
• Bay leaf – 1
• Turmeric powder – ½ tsp
• Red chili powder – 1 tsp
• Coriander powder – 1 tsp
• Garam masala – 1 tsp
• Kasuri methi – 1 tsp
• Salt – as per taste
•. Honey - 1 tsp
• Fresh cream – 2 tbsp (for garnish)
• Fresh coriander leaves – handful (for garnish)


Process…

1. Fry onion, tomato, cashew → blend paste.
2. In butter-oil, sauté jeera + whole spices + ginger-garlic.
3. Add paste → cook till oil separates.
4. Add dry spices & salt.
5. Add mushroom → cook → add paneer.
6. Add water/milk → simmer.
7. Finish with kasuri methi, cream & coriander.



#MushroomPaneerButterMasala #PaneerRecipes #IndianCurry #FoodPhysiologyWithDhwani #PaneerLovers