Vegetable ChopSuey | Restaurant Style Perfect Chop Suey Recipe

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Vegetable Chop Suey | Restaurant Style Perfect Chop Suey Recipe
If you're looking for a quick, flavorful, and nutritious dish, vegetable chop suey is the perfect choice. This classic stir-fry recipe combines a medley of fresh vegetables with a savory sauce, resulting in a dish that is both satisfying and healthy.

INGREDIENTS
Carrot - 1 Large
Broccoli - Few Florets
Cauliflower - Few Florets
Bell Pepper - 2 Colors
Bok Choy - Small Pieces
Cabbage - Small Piece
Button Mushroom - 5
Baby Corn - 5

Sugar - 1 Tsp
Salt - 1 Tsp

Oil - 2 Tbsp.
Garlic - 5 Cloves
Stock water - 1 1/2 Cups
Stock Cube - 1/2
Corn Flour - 1 Tsp
Salt - 1/4 Tsp
Soy Sauce - 1/4 Tsp
Oyster Sauce - 1/4 Tsp
Pepper Powder - 1/4 Tsp






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