Kunda Perugu - Thick Curd - Food Wala

Описание к видео Kunda Perugu - Thick Curd - Food Wala

Hello foodies, This video is about curd. Curd is consumed almost by everyone. Health benefits of curd are numerous. This shop sells Organic curd, milk, ghee & other milk products like butter, paneer etc. They serve 150 litres of curd per day. The specialty of this particular shop is it serves it's customers with thick curd coagulated in mud pot 🍯, Which makes it even more earthy, tastier & healthier.
Must try for the people residing near by. They charge very reasonable prices,
Cow milk - Rs. 60 per litre.
Buffalo milk - Rs. 60 per litre.
Curd - Rs. 40 per 500ml.
Pure ghee -Rs. 560 per litre.

Thanks for watching.
For more such videos like, share & subscribe to our channel. Follow us on our social media pages on Facebook, Instagram & twitter.

Contact us @8500721069.


Address: MMTS Main Rd, HUDA Colony, Chanda Nagar, Hyderabad, Telangana 500019
-----------------------------------------------------------------
Location: https://goo.gl/maps/1K7yy3dVEkKZnTHi8
-----------------------------------------------------------------
FoodWala is N0 1 YouTube Channel and your final stop for BEST IN Spicy content.
-----------------------------------------------------------------
For More Latest Updates:
Subscribe: http://bit.ly/2y42GFn
Like Us @ http://bit.ly/2hSpRwq
Follow Us On @ http://bit.ly/2wBuPjw
-----------------------------------------------------------------
#KundhaPerugu
#Potcurd
#Matkadahi
#Perugu
#Curd
#Chickenbiryani
#Streetfood
#Streetvoice
#Streetfood
#Streetfoodrecipes
#Streetfoodrecipes
#Gunturfood
#Gunturstreetfood
#Streetbyte
#Chickenbiryanirecipe
#Biryanibiryanirecipe
#Muttonbiryani
#Muttonbiryanirecipe
#Gunturbiryani
#Subhanihotelguntur
#GunturbilalbBIryani
#Chickenbiryani
#Muttonbiryani
#Bucketbiryani
#talapakattibiryani
#muslimmuttonbiryani
#muttonbiryanimuslimstyle
#biryaniheaven
#bestindianfood
#chickenpalav
#muttonpalav
#howtomakechickenbiryani
#howtomakemuttonbiryani
#streetfoodcraze
#crazystreetfood

Комментарии

Информация по комментариям в разработке