HOW TO CLEAN A UNITANK PART 1

Cleaning is one of the most essential parts of the brewing process. In this video, Sam walks you through the cleaning of one of our 1200-litre unitanks, teaching you to become a cleaning pro.

Whether you're a seasoned brewer or a passionate homebrewer, mastering the CIP procedure is crucial for maintaining the integrity of your beer.

Don't mind the language in this video. We are true Aussies just having a good time making beer Comment what you want to see next!


Sponsored By Cassman Brewing Equipment -
Cassman specialises in beer equipment, whiskey distillery equipment, biological fermentation, environmental protection equipment, and other stainless steel equipment. Check out their website:
https://www.cassmanbrew.com/


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