Eid Special Caramel Shahi Tukray Lasagna Recipe by Food Fusion

A delectable dessert made from fried bread slices infused in a thick and sweetened gravy made with the goodness of Olper’s Dairy Cream, this Shahi Tukray Lasagna is the perfect dessert for your Eid spread. #OlpersDairyCream #GoodnessBarhao #FoodFusion #HappyCookingToYou #DigitalAmmi #Shahitukra #DessertLasagna

Written Recipe: https://bit.ly/3GOdLNu

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00:00 Shahi Tukray Lasagna
00:18 Prepare Thick Milk Rabri
01:02 Prepare Caramel sauce
01:50 Prepare Bread slices
02:18 Prepare Sugar syrup
02:39 Assembling
03:57 Aray waah

Serves 8-10
Recipe in English:

Ingredients:
Prepare Thick Milk (Rabri):
-Olper’s Milk 1 litre
-Olper’s Cream ½ Cup
-Sugar ½ Cup or to taste
-Elaichi ka danay (Cardamom seeds) powered ½ tsp
-Kewra water 2 tsp
-Cornflour 4 tbs
-Olper’s Milk ½ Cup

Prepare Caramel Sauce:
-Sugar ½ Cup
-Olper’s Milk 1 Cup
-Olper’s Milk powder 1 & ½ Cup
-Olper’s cream ½ Cup
-Bread slices large as required
-Cooking oil for frying

Prepare Sugar Syrup (Sheera):
-Water 1 Cup
-Hari elaichi (Green cardamom) 2-3
-Sugar ½ Cup
-Lemon juice 1 tsp
Assembling:
-Pista (Pistachios) sliced
-Badam (Almonds) sliced

Directions:
Prepare Thick Milk (Rabri):
-In a wok,add milk,cream,whisk well & bring it to boil.
-Add sugar,cardamom seeds,kewra water,mix well & cook until sugar is dissolved.
-In a bowl,add cornflour,milk & whisk well.
-Now add dissolved cornflour in boiling milk,mix well & cook until it thickens.
-Let it cool.
Prepare Caramel Sauce:
-In a frying pan,add sugar & caramelize sugar on very low flame until it turns brown & gently stir pan few times in between to mix.
-Add milk,mix well & cook until caramel is dissolved.
-Add milk powder & mix until well combined.
-On low flame,add cream,whisk well & cook on low flame for 1-2 minutes.
-Let it cool & transfer to a piping bag.
-Trim the edges of bread slices with the help of knife & cut into rectangle pieces.
-In a frying pan,add cooking oil & fry bread pieces on medium flame from both sides until golden & crispy.
Prepare Sugar Syrup (Sheera):
-In a saucepan,add water,green cardamom,sugar & mix well.
-Add lemon juice,mix well & cook until sugar is dissolved.
-Let it cool completely.
Assembling:
-In a serving dish,add prepared caramel sauce & custard.
-Dip fried bread pieces in prepared sugar syrup & assemble on custard.
-Add prepared thick milk,pistachios,almonds,caramel sauce,soaked bread slices,thick milk, pistachios,almonds,caramel sauce,soaked bread slices & thick milk.
-Garnish with prepared caramel sauce,sprinkle pistachios & almonds.
-Refrigerate until chilled (1-2 hours).

Recipe in Urdu:

Directions:
Prepare Thick Milk (Rabri):
-Karahi mein doodh aur cream dal ker ache tarhan whisk karein aur ubal anay dein.
-Cheeni,elaichi ka danay aur kewra water dal ker ache tarhan mix karein aur cheeni ghul janay tak paka lein.
-Bowl mein cornflour aur doodh dal ker ache tarhan whisk ker lein.
-Ab dissolved cornflour ko boiling doodh mein dal ker ache tarhan mix karein aur garha ho janay tak paka lein.
-Thanda ker lein.
Prepare Caramel Sauce:
-Frying pan mein cheeni dal dein aur bohat halki ancch per cheeni caramelized & brown ho janay tak paka lein & bech bech mein few times pan ko stir ker lein.
-Doodh dal ker acahe tarhan mix karein aur caramel ghul janay tak paka lein.
-Milk powder dal ker ache tarhan mix ker lein.
-Halki ancch per cream dal ker ache tarhan whisk karein aur halki ancch per 1-2 minutes kliya paka lein.
-Thanda ker lein aur piping bag mein transfer ker lein.
-Bread slices ka edges ko knife ki madad sa trim ker lein & rectangle pieces mein cut ker lein.
-Frying pan mein cooking oil dal dein aur bread pieces ko darmiyani ancch per dono sides sa golden & crispy ho janay tak fry ker lein.
Prepare Sugar Syrup (Sheera):
-Saucepan mein pani,hari elaichi aur cheeni dal ker ache tarhan mix ker lein.
-Lemon juice dal ker ache tarhan mix karein aur cheeni ghul janay tak pake lein.
-Thanda ker lein.
Assembling:
-Serving dish mein tayyar caramel sauce & rabri dal dein.
-Bread pieces ko tayyar sheeray mein dip karein aur custard ker rakh dein.
-Tayyar rabri,pista,badam,caramel sauce,soaked bread slices,rabri,pista,badam,caramel sauce, soaked bread slices & rabri dal dein.
-Tayyar caramel sauce,pista & badam sa garnish ker lein.
-Thanda ho janay tak refrigerate ker lein (1-2 hours).