Cassava Balls || Fried Yucca Balls || Guyanese Street Food- Episode 281

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Ingredients and Measurements:
2 large cassavas (about 4 cups boiled and mashed cassava)
8 cloves garlic crushed (or to taste)
2-4 hot peppers crushed (or to taste)
3 scallions thinly sliced
salt to season the water for boiling and the mashed cassava
1/2 tsp. black pepper (or to taste)
2 tbsp. butter (salted preferred)
oil to fry (about 3 cups)
1/2 cup flour for coating
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Check out my other Guyanese street foods!
BEST Bara Ever-    • Guyanese Bara Made With Fresh Dhal ||...  
Pholourie-    • Old School Guyanese Pholourie || Easi...  
Bun Sugar Cake-    • Guyanese Sugar Cake || "Bun" Sugar Ca...  
Crunchy Mithai-    • Guyanese Crunchy Mithai || Trini Kurm...  
Sal Sev/Chicken Foot-    • Guyanese Chicken Foot || Sal Sev #qua...  
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0:00:00 • Fredji - Happy Life

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0:07:49 • MBB - Take It Easy

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0:10:10 • Joakim Karud - Rock Angel
0:13:58 • Joakim Karud - Dreams
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0:22:07 • Ehrling - Sthlm Sunset

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0:25:04 • Ehrling - Dance With Me

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