Скачать или смотреть The Complete Guide to Mint | Complete Cooking Handbook by Crafians

Welcome to Episode 2 of our Herbs Module – a detailed exploration into Mint (Pudina), one of the most essential herbs in Indian and global cooking.

In this episode, we break down Mint from root to leaf – covering everything from flavour, botany, culinary uses, and preservation techniques.

🔍 In this video you’ll learn:
• Overview of Mint Leaf
• Mint’s flavour profile and aroma profile
• Pros & Cons of Mint
• Uses of Mint
• Cleaning, chopping and storage tips
• Myths, common mistakes & pro tips

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CHAPTERS:
00:00 Overview
03:01 How to pick Mint leaves?
05:28 How to clean Mint leaves?
09:35 How to use Mint leaves?
14:17 How to store Mint leaves?
15:15 Conclusion