Скачать или смотреть It All Ends with Julia Child's Chocolate Almond Crêpes

The year ends with one last treat. Julia Child's crêpes fourrée frangipane. Stuffed dessert crêpes filled with almond custard filling and topped with grated chocolate, caramelized sugar and butter... goodnight!

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Ingredients:

Yeast Crêpes:
3/4 cup milk
1 1/2 tsp active yeast
3/4 cup cold water
3 egg yolks
1 tb sugar
3 tb orange liqueur (optional)
1 cup flour
5 tb melted butter

Frangipane (Almond custard filling)
1 egg
1 egg yolk
3/4 cup granulated sugar
1/3 cup flour
1 cup boiling milk
3 Tb butter
2 tsp vanilla extract
1/4 tsp almond extract
1/2 cup almond flour

2 oz semi-sweet baking chocolate
2 tb melted butter
1 tb sugar