Methi pak આ રીતે બનાવો ક્યારેય કડવો નહીં બને અને મેથીના બધા ફાયદા પણ મળશે Methi Pak Banavani rit

Methi pak આ રીતે બનાવો ક્યારેય કડવો નહીં બને અનેમેથીના બધા ફાયદા પણ મળશે Methi Pak Banavani rit

Methi Pak is an Indian Winter Special Sweet. It is a famous Gujarati Vasanu Recipe prepared specially during winters to provide warmth, energy, and nutrition to our body.Methi Pak is very nutritious and healthy. It will help you to increase immunity, keep disease away, increase metabolism, improve inner strength, great for skin-hair, and helpful for joint pains.

Always have methi pak in breakfast, followed by milk to get all its benefits.
You can make ladoo shapes also.
Methi pak recipe ladoo stays fresh for up to 3-4 weeks. Store it in an airtight container at room temperature once it cools down.

Ingredients 👇🏻
100g Fenugreek seeds
100g Coarse wheat flour
150-200g Fine Wheat flour
250ml Milk
500-600g Ghee
100g Coconut
100g Makhana
150g Dryfruit
2 tbsp Musli
3 tbsp Ginger powder
1 tbsp Ganthola powder
1 tsp Poppy seeds
1 tsp Cardamom nutmeg powder
400g Jaggery 👍🏻

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