Скачать или смотреть तळलेले मोदक /Fried Modak/Easy Modak Recipe

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तळणीचे मोदक -Talniche Modak, also known as Fried Modak, is a traditional Maharashtrian Modak Recipe made especially during Ganesh Chaturthi. These deep fried modaks are also called तळणीचे मोदक or तळलेले मोदक in Marathi and are prepared as a Ganpati Modak Special for festivals.
Unlike steamed modaks, these crispy modak with rava and maida have a long shelf life and taste absolutely delicious. The outer covering is made with a mix of maida and rava, while the filling is prepared with coconut and jaggery, making it a perfect deep fried modak with coconut jaggery filling.
Many people search for modak kaise banate hai or modak kaise banta hai, and this easy modak recipe shows you how to make modak recipe at home step by step. These easy modak are simple to prepare, crunchy outside, and soft inside with a sweet filling.
Talniche Modak Recipe is one of the best festival sweets enjoyed in every Maharashtrian household as festival food and is considered one of the most loved Indian sweets during Ganesh Chaturthi. Whether you are making fried modak for Ganesh Chaturthi or looking for a modak recipe at home.
This is the perfect method to prepare delicious, traditional, and easy modak that will make your celebration more special. Watch and try this authentic recipe only on Sampada’s Food Vibes, where festival food and Indian sweets come alive with love and tradition.