How to Make Kimchi Fried Rice

When I feel lazy, I always make this because it's the quickest to make. lol. You can add a fried egg on top or also add any meat to it if you like. Sometimes I like to add spam.. yummy! lol.

Ingredients:
2~3 cups of kimchi (diced and save the liquid)
1 medium carrot (diced/ optional)
2~3 TBSP any oil you like
2~3 cups cooked rice
salt
-sesame seed oil

dice up kimchi and carrot. save kimchi liquid.
heat up a large pan on medium heat and add 2 TBSP of olive oil. add kimchi and carrots and cook for about 3-5 minutes.
add cooked riced and 2 TBSP of the kimchi liquid. mix well.
cook for about 2-3 minutes.
add salt to taste.

enjoy!

  / angelaminjikim