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THE Merx PISCO SOUR

INGREDIENTS:
INGREDIENTS:

2 oz. Pisco
.5 oz. Lime Juice
.5 oz. Lemon Juice
.75 oz. Rich Simple Syrup
1 Egg White
Angostura Bitters for garnish

THE ORIGINAL PISCO SOUR

INGREDIENTS:

2 oz. Pisco
1 oz. Lime Juice
.75 oz. Simple Syrup
1 Egg White
Angostura Bitters for garnish

METHOD:

Add all ingredients except the Angostoura Bitters to a shaker tin. Dry shake for 8 seconds and then add ice. Shake again with ice for 8 seconds or until we'll chilled and incorporated.

Pour into a glass and garnish 3 drops of bitters.

ENJOY! CHEERS AND GOOD POURING!

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