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Lemon Pepper Fish In Air Fryer

Ingredients:

2 seabass fish fillet
(Or use any fish you like)
1 tsp garlic granules
1 tsp onion granules
1 tsp dried parsley
1 tsp black pepper
1 tsp paprika
Salt to taste
1 tbsp lemon juice
1 tbsp oil
Coat the fish very well. I marinated it for 2 hours in fridge. I placed a baking paper liner in air fryer basket
Place the fish on it. Air fry at 200ºC for 15 minutes.
To make the stir fry
Take 2 tbsp oil in a pan
Add 1 sliced onion
1 sliced tomato
Handful of chopped coriander
Add salt,paprika and black pepper
Juice of half lime
Stir fry on high heat for 2-3 minutes

Enjoy!

@chefwithpalette

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