Good Fat -- Comparing Tallow and Lard, with RuthAnn Zimmerman

For show notes and even more info about good fats: https://soulyrested.com/2023/12/03/ar...

RuthAnn's video: How to Render Tallow...    • Canning Beef and Rendering Tallow  

Michelle's video: How to Use Caul Fat...    • Cook with Caul Fat and Maple Syrup (H...  

Michelle's tips for Baking with Lard... https://soulyrested.com/2022/03/19/ho...

Do cows have caul fat, wrapped closely around the organs? Yes! When we recorded this, RuthAnn wasn't sure, but we've since confirmed that they do indeed have caul fat.

To listen to this episode: go to Apple Podcast or your favorite podcast player. This is S7 E4.

This episode is sponsored by Positively Teas. Mentioned in video:
banana bread chai: https://lddy.no/1iq8w
blueberry bliss: https://lddy.no/1iqfo
our favorite iced tea blend (made with assam & nilgiri)...
Grab that recipe & savings code & direct links to teas here: https://soulyrested.com/teas/

Listen in when RuthAnn was on the podcast a few years ago, chatting about Comfort Food:    • Comfort Food & Mennonite Culture with...  

Or grab her shoofly pie recipe and insights here: https://soulyrested.com/2021/10/23/sh...