The Easiest Way to Prepare Choco-Flan The Impossible Cake

Choco-Flan is aslo known as the impossible cake for a very good reason – the moist chocolate cake and creamy custard layers swap spots during baking. So if you are having a hard time deciding to make a chocolate cake or flan for dessert? Now you can have your flan and cake too!

1 box of your favorite store-bought chocolate cake
Prepare as instructed on the box

Ingredients for the flan:
14 Oz Can Condensed Milk
12 Oz Can Evaporated Milk
5 Large or 6 Medium Eggs
1 Tbs Vanilla
4 Ounces of Room Temperature Cream Cheese

1 Cup of Sugar for the Caramel

Use the remainder 4 ounces of cream cheese to prepare flour tortillas
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