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এইভাবে পাঙ্গাস মাছের রেসিপি রান্না করলে কোন গন্ধ থাকবে না || pangas macher recipe ||suhana parvin



*Pangas Macher Jhal* is a spicy Bengali fish curry made with Pangasius fish. Here's a simple recipe to prepare it:



Ingredients:
*Pangas fish* - 4-6 pieces
*Onion paste* - 2 medium-sized onions
*Tomato* - 1, chopped
*Green chilies* - 2-3 (adjust as per taste)
*Ginger paste* - 1 tsp
*Garlic paste* - 1 tsp
*Turmeric powder* - 1 tsp
*Red chili powder* - 1 tsp
*Cumin powder* - 1 tsp
*Coriander powder* - 1 tsp
*Mustard oil* - 3-4 tbsp
*Panch phoron (Bengali five-spice)* - 1/2 tsp
*Salt* - to taste




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