Скачать или смотреть How to make tarragon potica Recipe Art - pehtranova potica Snicel 69

How to make tarragon potica - Kako narediti pehtranova potica - Snicel 69

Pehtranova potica

Slovenian traditional festival dessert. Slovenian potica consists of a rolled pastry made of leavened paper-thin dough filled with any of a great variety of fillings, but most often with walnut filling. The most characteristic Slovenian poticas are made with ground walnut, tarragon, quark, hazelnut, pumpkin seed or poppy seed, salted ones even with cracklings or bacon, and other fillings. Slovenian potica is a festive pastry and could be baked in two ways: in the oven or directly on the hearth, but original Slovenska potica is a ring-shaped pastry, baked always in the special shaped potica baking mould (ceramic, glass or tin one), called potičnik, which has a conical protrusion in the middle.

Potičnik - traditional baking mould for slovenian potica

Potica as part of traditional Slovenian Easter breakfast

American potica at Kaiser's Six Point Bakery
Potica is served also every Easter and Christmas in Slovenia and is still very popular even in some parts of the United States.

my Shop: https://www.redbubble.com/people/Snic...
https://www.tubebuddy.com/Snicel69
How to make tarragon potica - Kako narediti pehtranovo potico