Brewing large in small spaces -- opening a craft microbrewery taproom with a small footprint

Opening a community taproom brewpub brewery in a small, historic barn in a desert poses several unique challenges. In this video, Barn Owl Brewing discusses how they opened their craft microbrewery using the unique beer brewing equipment from BREWHA Equipment Co. With BREWHA, they were able to open with a very small brew space footprint, and conserve water. They have created a very remarkable and inviting community brewery.
For more details on the BREWHA brewing system, visit brewha.com
For more details about Barn Owl, visit barnowlbrewing.ca
@BREWHA Equipment Co Ltd
Chapters
00:00 Barn Owl Microbrewery Taproom (Kelowna, BC)
00:25 Keys to brewery success
01:40 Brewday
02:45 Brewing equipment choice
05:00 Brewery site selection, construction and interior design
06:50 Creating community