Скачать или смотреть అమ్మమ్మ చేపల పులుసు, spicy Fish pulusu telugu homemade food, fish curry మన classic style

(అమ్మమ్మ) Ammamma’s traditional Fish Pulusu recipe – a slow-cooked, very spicy Andhra fish curry. I learned it from my grandmother, and I’m trying to replicate the same taste. With the tang of tamarind, heat of green chillies, and the richness of dry coconut, this pulusu comes out delicious and perfect to enjoy with hot rice or ragi sangati.

Ingredients:
Fish pieces – cleaned & washed
Salt more salt
Chilli powder
Coriander powder
Ginger garlic paste
Onions
Green chillies – slit
Dry coconut powder
Tamarind juice
Turmeric powder
Oil, నువ్వుల నూనె or anything

Along with the cooking, I’ll also be answering some of the most frequently asked questions from our dear viewers and subscribers. jolochip experience , cooking and talking, interaction video. in this video: blue whales, Area 51, royyalu export from India to usa from telugu states, solo traveling emergency information in wallet, and some more

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