How to cook Chicken Caldereta | Lutong Batangas(ala eh!)

Note:
For the liquid seasoning it's WORCESTERSHIRE Sauce not Woyster Sauce

For SOYSAUCE only 1/2 cup

How to cook Chicken Caldereta | Lutong Batangas(ala eh!)

INGREDIENTS:
1 kilo Chicken Cut
Onion
Garlic
Salt
Soaked Atsuete
1/2 Pepper
1/2 Margarine
1/2 cup Soysauce
3 tbs Worcestershire Sauce
Seasoning
1 can of liverspread
1 tbs Pickles
2 tbs Peanut butter

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