Basbousa Cake | Eggless Suji and Coconut Cake | Easy delicious Arabic Dessert without Oven

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EGGLESS BASBOUSA CAKE | SAMOLINA AND COCONUT CAKE | RAVA CAKE | WITHOUT OVEN
Hello friends
Today I am sharing an easy Basbousa Cake recipe. It is an Arabic Middle eastern dessert. It is made of samolina and coconut. It tastes awesome and is very easy to make. Do try this exotic recipe and enjoy.

~Ingredients~

Cake tin used- 8 inches diameter
Measuring Cup used- 200ml and 100 ml

Fine Samolina or suji- 1 cup or 190g approx
Milk- 1 cup
Powdered sugar- 1/2 cup
Desiccated Coconut- 1/2 cup
Unflavoured refined oil- 1/4 cup
Baking powder- 1 tsp
Vanilla essence- 6-8 drops

For Sugar Syrup

Sugar- 1/2 cup
Water- 1/2 cup

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