Скачать или смотреть Air Fryer Sponge Cake | Cake Recipe Without Oven

Craving a soft, fluffy cake but don’t have an oven? No worries! This easy air fryer sponge cake is the perfect quick fix for your sweet tooth. Made with just 3 simple ingredients — eggs, sugar, and maida (all-purpose flour) — this cake is light, spongy, and incredibly delicious. We also add a touch of vanilla essence to elevate the flavor!

In this YouTube Shorts video, watch how effortlessly you can whip up a bakery-style vanilla cake using your air fryer. No baking skills needed — just blend, pour, and cook! Whether you're new to baking or just want a hassle-free dessert, this recipe is a must-try.

Ingredients Used:

3 Eggs

1/3 Cup Sugar

1/2 Cup Maida (All-purpose flour)

1 tsp Vanilla Essence


Steps in the Video:

1. Blend 3 eggs and 1/3 cup sugar until light and frothy


2. Add 1/2 cup maida and blend again until smooth


3. Mix in 1 tsp vanilla essence


4. Pour the batter into a greased round aluminium tray


5. Bake in a preheated air fryer at 160°C (320°F) for about 30-35minutes or until golden and cooked through


6. Let it cool slightly, then slice and enjoy!



Perfect for tea-time, celebrations, or late-night cravings — all without turning on the oven!

Like, comment, and subscribe to Our Food Lab for more awesome air fryer recipes and quick cooking tips!

#AirFryerCake #EasyCakeRecipe #VanillaCake #SpongeCakeRecipe #AirFryerDessert #3IngredientCake #OurFoodLab #YouTubeShorts #QuickCakeRecipe #NoOvenBaking #EggCake #SimpleDessert #HomeBaking #ShortsBaking #CakeInAirFryer #IndianBaking