Скачать или смотреть How to get kalai done on brass utensils? | Tin coating on brass cookware, Kalai on brass cookware

Wondering how do you eat or cook in brass or copper utensils?
Wondering what Tin coating (kalai) is all about?

This kalai allows you to eat or cook safely in these metalware. The usage of the vessel is the reason for re-tinning also. In case your vessel is coming in direct contact with heat on a regular basis, this kalai needs to be re-done in every 8-10 months for eg. a daily used saucepan. On the other hand something like a teapot which is not coming in direct contact, the re-tinning can wait for a much longer time. A major problem faced by people is how to contact kalaiwalas and get the done. P-TAL has made your work easier by listing kalaiwalas in your location on our website. However, incase you cant find any around you, you could fill the form available on the website and we shall pick the vessel from your house, get it re-tinned and return it to you without any worry.

To book the service of kalai, you can submit the form here: https://ptal.in/pages/kalaiwala