What I Eat on the Weekend | Vegan and Wholesome

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https://goodeatings.com/comfort-e-book/

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P A N C A K E R E C I P E

1 ripe banana
1 cup oats
1 cup plant milk, we use oat based
1 tbsp milled flax seed.
1 date, optional
0,25 tsp cinnamon, optional

Blend all the ingredients in a blender until completely smooth and well combined. Heat a non-stick pan or a skillet with oil in it. Fry small pancakes on both sides until batter is finished. Serve w with fresh berries and any other topping you fancy.

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I N S T A G R A M
  / goodeatings  

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Edited with DaVinci Resolve

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