This video explores the fascinating world of underutilized and neglected plants in West Bengal, revealing their potential to bolster food security in the region. We delve into the rich biodiversity of the state, showcasing a variety of these overlooked species, discussing their nutritional value, traditional uses, and the challenges they face. Experts share insights on the importance of conserving these valuable resources and integrating them into our diets. Discover how these hidden gems can contribute to a more resilient and sustainable food system in West Bengal.
Underutilised and neglected plants of West Bengal : A hidden key to food security- A presentation
The SURPRISING Truth About Underutilised Plants In West Bengal
Underutilized plants, Neglected plants, Food security, West Bengal, Biodiversity, Sustainable agriculture, Local food, Traditional knowledge, Plant conservation, Hidden foods, Indian agriculture, Food sustainability, Nutrition, Rural development, Agroecology, Forgotten foods, Bengal food, Indian cuisine, Local produce, Grow your own, West Bengal plants, Underutilized crops, Neglected crops, Food resources, India food, Sustainable food systems, Local farming, Traditional farming, Plant diversity, Food crops, Nutritional value, Wild foods, Edible plants, Bengal agriculture, Indian biodiversity, Food crisis, Food solutions, Local economy, Rural economy, Sustainable development, Food and agriculture, Indian food system
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