How To Make The Best Clams Casino

Today we're making baked clams casino. With bell pepper, garlicky breadcrumbs, and bacon these are great for snacking on Christmas Eve or really before any meal. I hope you enjoy this clams casino recipe!

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***PRINT RECIPE WITH INSTRUCTIONS AND PROCESS SHOTS***
CLAMS CASINO PRINT RECIPE:
https://www.sipandfeast.com/clams-cas...

INGREDIENTS WITH GRAM AMOUNTS

Ingredients
2 dozen (24) Littleneck clams - rinsed and purged if necessary
¼ cup (50 grams) dry white wine
5 tablespoons (75 grams) butter cut into small cubes and divided
1/4 cup (56 grams) clam juice or low sodium chicken stock
1 large lemon cut into wedges, for serving
3 strips bacon cut into small pieces - you will need 24 pieces for 2 dozen clams

For the seasoned breadcrumbs
½ cup (75 grams) dry breadcrumbs
½ teaspoon dried oregano
¼ teaspoon crushed red pepper flakes
3 tablespoons parsley - minced
3 cloves garlic - minced
½ medium red bell pepper - ½ cup worth, finely chopped
¼ cup (56 grams) clam juice or low sodium chicken stock


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